Brand: BHUANZHDY
Color: D
Features:
- Encounter a myriad of flavors with this domestic cast-iron steak pan. Enjoy and ease of use.
- Adhering to the traditional cast iron pot casting process, using food-grade iron ore.
- The iron pot casting process, which integrates manual casting of molten iron and -piece molding at a high temperature of 1800°C, is passed down through generations.
- The pressure-filling design prevents the pan from burning when cooking steak, allowing the food to breathe freely and absorb flavors fully.
- The cast iron pores the surface of the cast iron pot can absorb oil to form a natural and protective layer. It is non-stick and does not rust.
- Made of aluminum with a non-stick coating, the frying pan provides even heat distribution and allows food to be cooked with less oil.
