Brand: WYDDDARY
Features:
- Fits 4"-12" Cakes: Equipped with a 13.7 inch aluminum alloy turntable compatible with 4 to 12 inch cakes, ideal for consistent frosting results
- Precise Speed Control: Features a powerful 200W motor and adjustable speed from 40 to 180 RPM for precise control during cake decorating tasks
- User-Friendly Operation: Includes a waterproof LCD control panel with forward and reverse functions to enhance maneuverability while using the cake cream spreading coating machine
- Quiet & Safe Performance: Designed for safe, efficient operation with low noise under 60 dB, making it suitable for home or professional cake decorating environments
- Durable Construction: Welded with thickened steel plates and 304 stainless steel spatula for durability, rust resistance, and easy cleaning
Details: White Cake Cream Spreading Coating Smearing Machine The wheeled machine is beautiful in appearance and is coated with powder. The spatula is made of 304 stainless steel and the turntable is made of high-quality aluminum alloy. Easy to operate. good performance. Wheels rotate smoothly, low noise, the rotation direction can be switched clockwise or counterclockwise. Parameters: Voltage: 110V Power: 200W Color: White Turntable material: Aluminum alloy Spatula material: 304 stainless steel Applicable cake size: 4-12 inch Turntable diameter: 13.7 inch （35cm） Speed: 40-180 RPM Noise: less than 60dB Machine size: 18.1*14.1*19.3 inch(46*36*49cm) Note: When the machine is running, do not touch the turntable with your hand to avoid being scratched. Instruction for use: 1.First, put the cake blank in the center of the turntable. 2.Adjust the distance between horizontal knife and vertical knife 5-8mm. 3.Turn on the power and adjust the rotation speed of the turntable 60-80RPM. 4.Apple butter evenly side from bottom to top, top from inside to outside. 5.Adjust the pressing force of the horizontal knife when water chestnut appears. 6.Remove the horizontal knife and vertical knife, and wipe the embryo.
